Apple Cider Vinegar
Apple Cider Vinegar or Cider Vinegar or ACV is a vinegar made through fermentation of Apple juice. ACV is widely used in salad dressings, as food preservative, healthy drink for weight loss, and several others. Find the best deals on apple cider vinegar in India! Our price comparison page helps you make informed buying decisions by providing you with a comprehensive list of options from different retailers. Compare prices, quality, and packaging before making a purchase. From large bottles to convenient sachets, we have a wide range of options to meet your needs. All our listed products are 100% natural and of the highest quality. Save money and time by finding the best price for apple cider vinegar right here on our website. Start comparing now!
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Dabur Himalayan Apple Cider Vinegar with Mother of Vinegar | Raw , Unfiltered , Unpasteurized – 500 ml
BOLDFIT Organic Apple Cider Vinegar With Mother Acv For Weight Loss 100% Raw Acv (Veg) Vinegar (500 ml)
NutroVally apple cider vinegar With mother Unfiltered And Undiluted Vinegars for weight loss management – 500ml
WOW Raw Apple Cider Vinegar – with strand of mother – Not from concentrate (500mL Glass Bottle)
Characteristic | Description |
---|---|
Production | Made from fermented apple juice, often from crushed apples. |
Acidity | Has a high acetic acid content, typically ranging from 5-7% |
Taste and Aroma | Has a tangy, sour taste and a distinct, pungent aroma. |
Uses | Used in cooking, pickling, and as a condiment. Also used in various health and beauty products. |
Potential Health Benefits | Proposed health benefits include weight loss, improved digestion, reduced cholesterol levels, and improved blood sugar control. However, more research is needed to confirm these benefits. |
Precautions | May cause adverse effects when consumed in excess, such as damage to tooth enamel, throat irritation, and low potassium levels. Should be diluted before consumption and not consumed undiluted. |
Dosage | Recommendations for consumption vary, but a common recommendation is to dilute 1-2 tablespoons in water and consume once or twice daily. |
Availability | Widely available in grocery stores and online retailers. |
Apple Cider Vinegar Buying Guide
When buying apple cider vinegar, there are a few things to consider:
- Quality: Look for apple cider vinegar that is made from high-quality, fresh apples and is unfiltered and unpasteurized. Unfiltered and unpasteurized apple cider vinegar will contain “mother,” a sediment of beneficial bacteria and enzymes that give the vinegar its distinctive cloudy appearance.
- Ingredients: Avoid apple cider vinegar that contains additives or preservatives. The only ingredient should be apple cider vinegar.
- Brand: Choose a reputable brand that uses high-quality ingredients and follows good manufacturing practices.
- Form: Apple cider vinegar is available in liquid form, as well as capsules and tablets. Choose the form that best suits your needs and preferences.
- Price: The price of apple cider vinegar can vary widely. Determine your budget and look for a product that fits within it, but keep in mind that the price is not necessarily an indicator of quality.
- Dosage: Apple cider vinegar can be taken internally or used topically. If taking it internally, be sure to follow the recommended dosage on the product label. It is generally recommended to dilute apple cider vinegar with water or another liquid before consuming it, as it can be harsh on the throat and teeth.
- Storage: Store apple cider vinegar in a cool, dry place away from direct sunlight. If stored properly, it can last for several years.
- Other factors to consider: If you have any allergies or sensitivities, be sure to check the label for potential allergens. If you are pregnant or nursing, it is generally recommended to avoid apple cider vinegar or to talk to a healthcare provider before using it.
Apple Cider Vinegar Nutritional Facts
Here is a table with nutritional facts of apple cider vinegar per 1 tablespoon (15 ml) serving:
Nutrient | Amount |
---|---|
Calories | 3 |
Total Carbohydrates | 0.1 g |
Total Fat | 0 g |
Sodium | 0 mg |
Potassium | 2 mg |
Acetic Acid | 5 g |
Note: Apple cider vinegar is mostly made up of acetic acid and water, with trace amounts of minerals and vitamins. The above values are approximate and may vary slightly based on the brand and production method.
What are the benefits of drinking Apple Cider Vinegar everyday?
How much Apple Cider Vinegar should I drink a day?
Who should not drink Apple Cider Vinegar?
What are the benefits of drinking apple cider vinegar on an empty stomach?
Does drinking apple cider vinegar make your skin glow?
What is a mother product in apple cider vinegar?
Interesting Facts About Apple Cider Vinegar:
- Apple Cider Vinegar has anti-septic properties. It can kill some bacteria and other microorganisms.
- There’s no hard evidence ACV can treat dandruff.
- Results from a scientific study have indicated ACV can reduce blood pressure in rats. The same isn’t proved in humans though.
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