Mr. Kefir – Live Milk Kefir Grains (15 Grams.) | Lab Tested – Contains 2.2 Billion CFUs per Gram

Mr. Kefir is a brand that offers live milk kefir grains, which are used to ferment milk and create a fermented drink called kefir. Here are some key facts about Mr. Kefir and their live milk kefir grains:

1. Kefir is a fermented drink that is made by adding kefir grains to milk. The grains contain a combination of bacteria and yeast that consume the lactose in milk and produce lactic acid, which gives kefir its characteristic tangy flavor.
2. Mr. Kefir offers live milk kefir grains, which are a collection of live bacteria and yeast that can be used to make kefir at home. The live grains are shipped in a dehydrated state, and can be rehydrated in milk to start the fermentation process.
3. Using live milk kefir grains is a more traditional and natural way to make kefir, compared to using kefir starter culture or powdered kefir, which may contain additives or have lower levels of live bacteria.
4. Mr. Kefir’s live milk kefir grains are organic and sourced from small-scale farmers, ensuring high quality and ethical sourcing practices.
5. The live milk kefir grains from Mr. Kefir can be used to ferment different types of milk, including cow’s milk, goat’s milk, and even non-dairy milks such as coconut milk or almond milk.
6. Fermenting milk with kefir grains can also increase its nutritional value, as it can increase the bioavailability of certain nutrients such as calcium and B vitamins.
7. Mr. Kefir provides detailed instructions on how to activate and care for the live milk kefir grains, as well as recipes and tips for making different types of kefir-based drinks and foods, such as smoothies, cheese, and sourdough bread.
8. The fermentation process using live milk kefir grains is relatively easy and can be done at home with minimal equipment. However, it does require some time and attention, as the kefir needs to be stirred and refrigerated at certain intervals.
9. The live milk kefir grains from Mr. Kefir can be reused multiple times, as they continue to grow and multiply with each use. This makes them a cost-effective and sustainable way to make kefir at home.
10. Drinking kefir made from live milk kefir grains can have potential health benefits, such as improving digestion, boosting immunity, and reducing inflammation. However, it’s important to consult with a healthcare professional before making any dietary changes or using kefir as a health supplement.